1. Select TWO samples to compare 


                  

                  

                    

                      2. Select a gene list to annotate
                    

                    

                      
                      

                        
ALL genes (153 Genes/QTLs)

                        
                      

                    

                    *Genes are collected from 3 articles, click here to download table.
                  

                  

                    

                      3. Actions
                    

                    
                    


                    
                    
                      
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                      Data processing mode
                    

                    

                      
                      

                        
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Technical contact: Yang, Zhengzhao; E-mail: yangzhegnzhao@cau.edu.cn 
  Corresponding contact: Guo, Weilong; E-mail: guoweilong@cau.edu.cn

  



        

        

          

          

          
Reference

          
[1] Hong Cheng, et al. Frequent intra- and inter-species introgression shapes the landscape of genetic variation in bread wheat. Genome Biology, 2019, 20(1):136.

          
[2] Chenyang Hao, et al. Resequencing of 145 Landmark Cultivars Reveals Asymmetric Sub-genome Selection and Strong Founder Genotype Effects on Wheat Breeding in China. Molecular Plant, 2020, 7;13(12):1733-1751.

          
[3] Weilong Guo, et al. Origin and adaptation to high altitude of Tibetan semi-wild wheat. Nature Communications, 2020, 11(1):5085.

          
[4] Sean Walkowiak, et al. Multiple wheat genomes reveal global variation in modern breeding. Nature, 2020, 588, 277–283.

          




  

	

	  
	  

      
      

      
   

  



    


  

		
Technical contact: Yang, Zhengzhao; E-mail: yangzhegnzhao@cau.edu.cn 
  Corresponding contact: Guo, Weilong; E-mail: guoweilong@cau.edu.cn